2,4-Octanedione

2,4-Octanedione is an organic compound belonging to the class of diketones. It is commonly used as a flavoring agent in the food and beverage industry, especially to impart a buttery or creamy taste. 2,4-Octanedione has a variety of applications in the production of snacks, baked goods and dairy products and can be added directly or produced enzymatically from fat. In addition, it can also be used as a reagent in organic synthesis for the preparation of other compounds.